The Chinese mainland recorded a total volume of 428,100 tonnes for tea import and export in 2024, up 5.3 percent year on year, according to the Tea Industry Committee of China Association for the Promotion of International Agricultural Cooperation. The report noted that black tea was the dominant import tea product, making up 77.63 percent of total tea imports. Green tea led exports, accounting for 86.57 percent of the mainland's total export volume last year.

Zhang Zhaoliang's team from Anhui Agricultural University found that the umami component theanine in tea decreases rapidly at high temperatures. They found that the mitochondrial protein CsTHS1 is responsible for transporting theanine, while the enzyme CsGGT2 breaks down theanine. When the temperature rises, these two substances increase, causing theanine content to decrease, affecting the taste of tea. The results were published in Plant Cell.

新茶饮快速发展、夏秋茶产值增速9.2%——安徽省2024年茶出口数据分析

4月中国茶叶进出口数据

福建福鼎白茶文化系统入选全球重要农业文化遗产

尹军峰：以抹茶撬动年轻市场、引领出海新机遇

亲“京”恩施，共品“硒”味。5月17日，“5·17”科学补硒宣传进北京暨恩施硒产业推介活动在北京举行。中国农业国际合作促进会副会长、功能与营养农产品分会秘书长魏有受邀出席，并主持硒科普宣传推广与产业发展沙龙。

2025年4月24日， 以“硒望未来·健康中国”为主题的2025粤港澳大湾区富硒农产品品牌推介会在深圳会展中心盛大举行。活动由中国农业国际合作促进会、中国中轻国际控股有限公司、广东中农研食品科学研究院主办，中国农业国际合作促进会功能与营养农产品分会承办科隆展览（北京）有限公司协办，汇聚湖北恩施、山西阳泉、陕西榆林、黑龙江海伦、山西壶关等全国富硒产业重镇，通过品牌推介、资源对接与产业对话，为富硒农产品开拓千亿级市场注入新动能。

全国茶叶出口量的半壁江山——浙江2024年茶出口数据分析

肯尼亚实施改革，允许茶叶直接销往国际市场

权威发布：2025全国茶叶区域公用品牌影响力指数报告

抹茶在沙特阿拉伯成为Z世代新晋顶流？

《2025全国茶叶区域公用品牌影响力指数》发布

我会副会长刘桂才出席2025太极古茶品牌文化推广季“太极古茶”产品发布推介会

会员动态｜我会会员单位湖北利川红产业有限公司成功注册马德里国际商标

From May 8th to 9th, the 6th Tea Industry Conference (Fanjing Mountain·Jiangkou County·China) with the theme of "upholding fundamental principles and break new ground, matcha helps the industry transform and upgrade" was held in Jiangkou County of Tongren City of Guizhou Province.

新茶饮发展专题培训在铜仁召开，海内外专家齐聚授课 赋能产业升级

农民日报：咸丰白茶从“深闺”走向世界的三级跨越

第六届茶业大会在贵州铜仁开幕，聚焦抹茶与茶产品多元化

《2024中国茶叶进出口贸易分析报告》发布，附下载方式